Venison Faggots
£6.00
4 x Venison Faggots
Traditional, hearty, and full of flavour – these rich venison faggots are made with venison meat, liver and heart.
Best cooked in the tray, add a little water to the tray and bake in the over for 30 minutes at 160 degrees celsius.
Serve with mashed potato, peas and nice thick onion gravy. Perfect comfort food
Allergens: Contains WHEAT
Ingredients
Venison, venison liver, venison heart, pork caul fat, rusk (WHEAT), calcium carbonate, iron, thiamine, salt, yeast, dried onion, herbs, colour E150c), spice, stabiliser E451)
Out of stock
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Visit our online shop, choose your products and check out. Minimum order of £50
Packed & Frozen
Your items will be handpicked, wrapped, packed and frozen ready for dispatch
Dispatched
Your package will be dispatched on the next available delivery day
Why Choose
The Gamekeeper’s Larder?
We provide premium, sustainable wild venison offering a truly natural, free range alternative to farmed red meat. Our venison is ethically harvested and expertly butchered providing top quality venison produce delivering a flavourful and nutritious product.
